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Best Fine Dining Spots for Families in Vietnam

Finding the perfect fine dining spot for a family dinner can be a challenge, especially when you need a venue that strikes a balance between a sophisticated atmosphere and warm hospitality. Whether you are celebrating a special milestone or simply looking for an upscale culinary experience, Vietnam’s luxury dining scene now rivals the world’s best. In this guide, we explore the top-rated family-friendly fine dining restaurants in Vietnam.
Å by TUNG

Å by TUNG
Å by TUNG is a standout choice for families seeking a modern, world-class dining experience. This Michelin-listed gem, led by celebrated Chef Hoang Tung, offers a unique "Nordic-chic" atmosphere featuring a stunning Northern Lights ceiling mural that captivates diners of all ages. Known for its innovative seasonal tasting menus, the restaurant artfully blends Scandinavian techniques with Vietnamese flavors, providing a sophisticated yet welcoming environment where attentive service and creative dishes, such as "deconstructed pho," ensure a memorable night for the whole family.
Å by TUNG
31-33 Đặng Dung, Phường Tân Định, Quận 1, Thành phố Hồ Chí Minh 70000, Vietnam
Vien Dining

Vien Dining
Vien Dining is a Michelin-listed restaurant that celebrates the "harmonious circle" of family and tradition. It is an ideal spot for an intimate family dinner, offering a creative twist on regional Vietnamese specialties served either à la carte or through a seasonal set menu. The restaurant’s layout is particularly family-friendly, featuring an engaging open kitchen on the ground floor to entertain curious diners and private dining rooms upstairs for those seeking a quiet, exclusive space to connect.
Vien Dining
3 Ng. Bà Triệu, Lê Đại Hành, Hai Bà Trưng, Hà Nội 100000, Vietnam
T.U.N.G Dining

T.U.N.G Dining
T.U.N.G Dining is a pioneer of the "tasting menu" concept in Vietnam, making it a thrilling choice for adventurous families. This Michelin-listed restaurant follows a philosophy of being "Twisted, Unique, Natural, and Gastronomic," serving an extensive 18-to-20-course journey that emphasizes seasonal, local ingredients without the use of heavy cream or butter. The intimate, Nordic-inspired space offers a warm and professional atmosphere where dishes like their famous "cold-infused pho" spark conversation and wonder.
T.U.N.G Dining
2C P. Quang Trung, Hàng Trống, Hoàn Kiếm, Hà Nội 100000, Vietnam
Essence Restaurant Original

Essence Restaurant Original
Essence Restaurant Original is a premier destination for families seeking a refined yet soulful dining experience in the Old Quarter. Since 2011, it has built a reputation for its "East meets West" philosophy, serving authentic Vietnamese delicacies like bamboo beef and taro duck alongside premium international dishes in a sophisticated, 100-seat space. The restaurant is particularly well-suited for family gatherings, featuring a private VIP dining room with panoramic 270-degree city views and a professional staff known for their "proactive" and warm hospitality.
Essence Restaurant Original
38A P. Trần Phú, Điện Biên, Ba Đình, Hà Nội 10000, Vietnam
November Restaurant

November Restaurant
November Restaurant is an exceptional choice for a family dinner that combines breathtaking 360-degree views of West Lake with a refined "Modern European meets Asian" culinary philosophy. Led by Chef Bernard, who brings expertise from Australia’s prestigious "Two-Hat" dining scene, the restaurant offers a seasonal menu that artfully elevates local Vietnamese ingredients using advanced European techniques.
November Restaurant
105 P. Nguyễn Trường Tộ, Quán Thánh, Ba Đình, Hà Nội 100000, Vietnam
Cloud Nine Restaurant

Cloud Nine Restaurant
Cloud Nine Restaurant is a premier choice for families looking to dine "on top of the world" with a stunning 360-degree view of Hanoi’s Old Quarter and Hoan Kiem Lake. This Michelin-listed establishment is celebrated for its elegant Indochine-inspired decor and a versatile menu that masterfully balances authentic Vietnamese regional specialties with popular international classics.
Cloud Nine Restaurant
27 P. Hàng Bè, Phố cổ Hà Nội, Hoàn Kiếm, Hà Nội 100000, Vietnam
CieL Dining

CieL Dining
CieL Dining is a one-Michelin-star restaurant that offers an exceptionally personal and "home-like" atmosphere for a high-end family dinner. Helmed by Chef Viet Hong—winner of the 2025 Michelin Young Chef Award—the restaurant features a "Nordic-chic" design and an open kitchen where families can watch their meal being crafted under a unique skylight. While the 14-course tasting menu is sophisticated, blending French techniques with Vietnamese ingredients like fish maw and Dalat heirloom tomatoes, the vibe remains relaxed and unpretentious, even featuring a playful graffiti wall in the garden.
CieL Dining
6/3 Đ. Số 50, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh, Vietnam
Madame Lam

Madame Lam
Madame Lam is a Michelin-selected restaurant that perfectly bridges the gap between traditional family values and contemporary fine dining. Inspired by the warmth of a Vietnamese home, Chef Nguyen Nhu Cuong crafts a "Modern Vietnamese" menu that elevates regional comfort foods—like grilled abalone with spring onion oil and their signature pomelo salad—using premium local ingredients. The restaurant's elegant Indochine-Art Deco design, featuring lush tropical greenery and a serene courtyard, provides a spacious and inviting atmosphere that is ideal for multi-generational gatherings.
Madame Lam
10 Trần Ngọc Diện, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 700000, Vietnam
Nhà Hàng Si Dining

Nhà Hàng Si Dining
Nhà Hàng Si Dining is a Michelin-selected gem that offers an exceptional Italian-Vietnamese fusion experience for families. Helmed by Chef Alessio Rasom, who brings years of Michelin-starred expertise from Italy, the restaurant is famous for its daily-changing menu that reimagines Italian classics with the freshest local catches and Vietnamese herbs—such as his signature "Bò Kho Ravioli." The warm, "Nordic-chic" interior and lush outdoor terrace provide a relaxed yet sophisticated atmosphere where families can enjoy a five- or eight-course tasting menu or a la carte options.
Nhà Hàng Si Dining
01 Giang Châu 2, Khuê Mỹ, Ngũ Hành Sơn, Đà Nẵng 50500, Vietnam
Noir. Dining in the Dark

Noir. Dining in the Dark
Noir. Dining in the Dark offers a truly transformative "blind dining" experience that is perfect for families looking to bond through shared discovery. In this Michelin-selected restaurant, guests dine in complete darkness, guided and served by a highly trained team of blind or visually impaired staff. By removing the sense of sight, the experience heightens your family’s sense of taste, smell, and hearing, turning a high-end multi-course meal of Asian-European fusion into a fun and meaningful "sensory puzzle."
Noir. Dining in the Dark
180D Hai Bà Trưng, Street, Quận 1, Thành phố Hồ Chí Minh 710000, Vietnam
Khuê Restaurant

Khuê Restaurant
Khuê Restaurant is a TripAdvisor "Best of the Best" winner and a top-tier choice for a refined family dinner. The restaurant is celebrated for its "cuisine without boundaries," skillfully blending traditional Vietnamese ingredients with modern European techniques—such as their acclaimed Wagyu tomahawk and seasonal fusion tasting menus.
Khuê Restaurant
46A P. Nguyễn Trường Tộ, Trúc Bạch, Ba Đình, Hà Nội 10000, Vietnam
ORYZ Saigon

ORYZ Saigon
ORYZ Saigon is a Michelin-selected restaurant that offers a "culture-based gastronomy" experience, making it a fascinating choice for an educational and high-end family dinner. Led by Chef Chris Fong, the restaurant reimagines East Asian and Vietnamese culinary traditions through an innovative "Asian progression" tasting menu, where each dish is served with a small "passport" detailing its history and origin. The two-story space features a "Nordic-chic" minimalist aesthetic with warm bamboo accents and an open kitchen, creating a communal and storytelling-driven atmosphere.
ORYZ Saigon
51 Đ. Trần Nhật Duật, Phường Tân Định, Quận 1, Thành phố Hồ Chí Minh 70000, Vietnam
Mía Dining

Mía Dining
Mía Dining is a Michelin-selected restaurant that offers an intimate yet sophisticated "Chef's Table" experience perfect for families who appreciate culinary artistry. This "European Contemporary" gem is celebrated for its three distinct set menus that masterfully blend French techniques with vibrant Vietnamese ingredients—most notably their signature duck breast, which is dry-aged for two weeks to achieve a perfect, peanut-brittle crispness.
Mía Dining
12G2 Nguyễn Thị Minh Khai, Đa Kao, Quận 1, Thành phố Hồ Chí Minh 70000, Vietnam
TRE Dining

TRE Dining
TRE Dining is a Michelin-selected restaurant that masterfully bridges the gap between traditional Vietnamese heritage and modern fine dining. Named after the bamboo tree (Tre) that symbolizes the resilience of Vietnam, the restaurant welcomes families through a tranquil bamboo-lined entrance into a sleek, "Nordic-chic" space. Led by a team dedicated to "Reborn" Vietnamese flavors, the menu features innovative dishes like dry-aged duck with local spices and octopus with black truffles, all prepared in a dynamic open kitchen where chefs cook over charcoal grills.
TRE Dining
35 Xuân Thủy, Thảo Điền, Thủ Đức, Thành phố Hồ Chí Minh 70000, Vietnam
The Rhythms Restaurant

The Rhythms Restaurant
The Rhythms Restaurant is a premier fine dining destination in Hanoi that offers families a "symphony" of traditional Vietnamese flavors and royal-inspired ambiance. Celebrated as one of TripAdvisor's Top 5 Fine Dining Restaurants in Vietnam, it features a sophisticated Indochine-Western design and a stunning terrace overlooking Hoan Kiem Lake. The menu masterfully elevates local heritage dishes—such as Northwest-style roasted chicken and lobster flambé—into high-end culinary art, accompanied by live violin and saxophone performances on select nights.
The Rhythms Restaurant
7th floor, 33-35 Hàng Dầu, Hoan Kiem ward, 33-35 P. Hàng Dầu, street, Hoàn Kiếm, Hà Nội 100000, Vietnam
Truffle Restaurant

Truffle Restaurant
Truffle Restaurant offers an unmatched "dinner in the clouds" experience that is sure to fascinate the entire family. As a Michelin-selected establishment, it features a world-class menu by Michelin-starred Executive Chef Pierrick Maire, focusing on authentic Côte d'Azur-inspired cuisine where premium ingredients like A5 Kobe beef, Hokkaido scallops, and fresh truffles are expertly prepared. The restaurant’s spacious, luxurious interior and floor-to-ceiling windows provide breathtaking 360-degree views of Ho Chi Minh City, turning a high-end family meal into a thrilling visual event.
Truffle Restaurant
73rd Floor, Landmark 81, Vinhomes Tân Cảng, Bình Thạnh, Thành phố Hồ Chí Minh 700000, Vietnam
Viet Rice Essence Restaurant

Viet Rice Essence Restaurant
Viet Rice Essence Restaurant is a sophisticated destination for families seeking a "taste of the Vietnamese heart" through refined, home-style cooking. Styled as a traditional ancient wooden house, the restaurant offers a nostalgic and cozy atmosphere where families can enjoy elevated interpretations of rustic classics like beef in bamboo, bun cha, and crab paste vermicelli soup. It is particularly well-suited for family gatherings due to its spacious two-story layout, live traditional music performances, and the "proactive" warmth of its staff, who are known for guiding international guests through local dining customs.
Viet Rice Essence Restaurant
93 P. Phùng Hưng, Phố cổ Hà Nội, Hoàn Kiếm, Hà Nội, Vietnam
Miss Thu Restaurant

Miss Thu Restaurant
Miss Thu Restaurant is a "story-led" fine dining destination that offers families a captivating journey through the fictional life of its namesake muse. The restaurant is renowned for its "cosmopolitan Vietnamese" menu, where French-trained chefs reimagine childhood flavors with global influences, resulting in inventive dishes like Bắp Xào Seabass and Iberico pork spring rolls. Its striking design—featuring a ceiling inspired by the traditional nón quai thao hat and hand-fan textured windows—provides a sophisticated backdrop with panoramic views of the Ho Chi Minh City skyline.
Miss Thu Restaurant
Fusion Original Saigon Centre, 65 Lê Lợi, Bến Nghé, Quận 1, Thành phố Hồ Chí Minh 70000, Vietnam
Red Bean Central

Red Bean Central
Red Bean Central is a distinguished choice for families seeking a luxurious yet soulful Vietnamese dining experience. As the flagship of the renowned Red Bean series, this restaurant combines a sophisticated black-and-white aesthetic with panoramic views of the city skyline. The menu celebrates the "True Taste of Vietnam," offering meticulously crafted set menus and a la carte options like Cha Ca La Vong (turmeric fish with dill) and coconut-infused beef, all prepared with a modern fine-dining twist.
Red Bean Central
P. Hàng Thùng/21 Str, Phố cổ Hà Nội, Hoàn Kiếm, Hà Nội 100000, Vietnam
Blanc. Restaurant

Blanc. Restaurant
Blanc. Restaurant is a Michelin-selected destination that offers a profound and interactive dining experience for families. This unique "sign language" restaurant invites guests to communicate with a professional team of deaf and hearing-impaired staff using simple hand gestures guided by a booklet on each table. The menu features a high-end fusion of Asian and European flavors—such as Wagyu beef with wasabi or sea bass with a traditional twist—served in a serene, "Nordic-chic" atmosphere that encourages families to lower their voices and heighten their other senses.
Blanc. Restaurant
180D Hai Bà Trưng, Street, Quận 1, Thành phố Hồ Chí Minh 700000, Vietnam
Ding Doong Restaurant

Ding Doong Restaurant
Ding Doong Restaurant is an exquisite fine dining destination that draws its name and serene inspiration from the bells of the neighboring St. Joseph’s Cathedral. This restaurant is a top choice for families seeking a sophisticated "East meets West" culinary experience, featuring a menu that artfully balances European classics—like their signature Black Angus steak and dry-aged duck—with refined Vietnamese specialties.
Ding Doong Restaurant
18-20 Nhà Chung, Hoan Kiem ward, Hà Nội, 100000, Vietnam
Cabanon Palace

Cabanon Palace
Cabanon Palace is a distinguished fine-dining destination that brings the "soul of Marseille" to the Vietnamese coast, making it a premier choice for an elegant family dinner. Helmed by Chef Hélio Guenoun-Tassara, the restaurant is a true family business where recipes passed down through generations—like the legendary Whole Grouper in Bouillabaisse and Lobster à l'Armoricaine—are prepared with a mix of imported French delicacies and fresh local seafood. The space itself is a "cinematic Mediterranean dream," blending 1960s French Riviera glamour with panoramic views of Da Nang’s mountains and sea.
Cabanon Palace
Cordial Grand Hotel, 21st floor, 27-29 Loseby Street, Sơn Trà, Đà Nẵng 550000, Vietnam
Bistecca

Bistecca
Bistecca is a premier Italian fine-dining destination that offers families a sophisticated yet warm environment for celebration. The restaurant is celebrated for its "Taste of Italy," featuring a menu that highlights premium imported meats—such as A5 Japanese striploin—alongside house-made pastas like squid-ink pasta with scallops and indulgent desserts like crème brûlée. Its sleek, contemporary design is complemented by expansive floor-to-ceiling windows and a breezy balcony, providing breathtaking views of the shimmering Han River and the city’s skyline.
Bistecca
20 Đống Đa, Thuận Phước, Hải Châu, Đà Nẵng 550000, Vietnam
Hà Thành Mansion

Hà Thành Mansion
Hà Thành Mansion is a Michelin Bib Gourmand restaurant that offers families a masterful blend of historical charm and refined Northern Vietnamese cuisine. Spanning three artistically designed floors, the mansion provides an elegant and spacious setting where families can enjoy "eat like a local" hospitality in a high-end atmosphere. The menu features locally sourced, elevated comfort foods such as grilled black pork with galangal, crispy spring rolls, and their signature sizzling Chả Cá.
Hà Thành Mansion Vietnamese Restaurant
14 Ngô Văn Sở, Trần Hưng Đạo, Hoàn Kiếm, Hà Nội 100000, Vietnam
ST25 by KOTO

ST25 by KOTO
ST25 by KOTO is a Michelin-selected restaurant that offers families a meaningful and high-end "dining with a purpose" experience. Named after the award-winning Vietnamese succulent rice, the restaurant is a collaboration between Sofitel and KOTO, a social enterprise that trains disadvantaged youth for careers in luxury hospitality. The menu, curated by acclaimed chefs Bao La and Heath Gordon, features "Contemporary Vietnamese" dishes like Slipper Lobster with spiced sauce and wagyu beef spring rolls, all highlighting seasonal local ingredients.
ST25 by KOTO
17 Le Duan, Ben Nghe Ward, Quận 1, Thành phố Hồ Chí Minh 700000, Vietnam
Olivine Restaurant

Olivine Restaurant
Olivine Restaurant is a premier fine-dining destination that offers families an elegant "East meets West" culinary journey. Led by Executive Chef Huy Lê—who trained under Michelin-starred icons at legendary establishments like Disfrutar and El Bulli—the restaurant specializes in a modern fusion style where classic French techniques elevate premium local Vietnamese ingredients.
Olivine Restaurant
33 P. Đường Thành, Cửa Đông, Hoàn Kiếm, Hà Nội 100000, Vietnam
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